Red Lentils
Red lentils are soft-textured legumes known for their mild taste, fast cooking, and rich nutritional value. They are ideal for soups, curries, dals, and ready-to-eat meals.
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Warranty. The Consumer Protection Act does not provide for the return of this product of proper quality.
Description
Red lentils are one of the most popular pulses known for their quick cooking, soft texture, and high nutritional value. At Canadian Agro & Poultry, we supply premium-quality split red lentils and whole red lentils for importers, wholesalers, retailers, and food manufacturers worldwide.
Our red lentils are sourced from trusted agricultural regions, processed using advanced cleaning and sorting technology, and packed to meet international export standards.
Detailed Product Specifications (Export Standard)
General Specifications
Product Name: Green Lentils (Large & Small)
Type: Pulses / Legumes
Varieties: Laird (Large), Eston (Small)
Origin: Canada & International sourcing
Crop Year: Latest available
Color: Green to green-brown
Odor: Natural, free from foreign smell
Taste: Typical, clean
Physical & Quality Specifications
Admixture: As per buyer requirement
Size & Grading
Large Lentils (Laird): Approx. 6–7 mm diameter
Small Lentils (Eston): Approx. 4–5 mm diameter
Uniform size grading available upon request
Why Choose Our Green Lentils?
- Consistent Export Quality
We maintain strict quality control to ensure uniform grain size, color, and cleanliness. - Reliable Bulk Supply
We specialize in large-volume shipments for importers and distributors worldwide. - Competitive Pricing
Our efficient sourcing and supply chain allow us to offer attractive pricing for bulk buyers. - Flexible Packaging Solutions
We provide customized packaging options to meet different market requirements. - Trusted Global Supplier
We focus on long-term partnerships by delivering reliable products and professional service.
Quality Specifications
- Purity: 99% – 99.9%
- Moisture: Max 12% – 14%
- Foreign Matter: Max 0.5%
- Broken Grains: Minimal
- Damaged Grains: Low
- Insect Damage: Nil or minimal
Packaging Options
- 25kg PP bags
- 50kg PP bags
- Jute bags
- Custom retail packaging available
Logistics & Supply
- Minimum Order Quantity (MOQ): Flexible (container-based preferred)
- 20ft container: 20–25 metric tons
- 40ft container: 25–30 metric tons
- Delivery: Worldwide shipping
- Lead Time: 2–4 weeks depending on order size
- Storage & Shelf Life
- Store in a cool, dry environment
- Protect from moisture and direct sunlight
- Shelf life: 12–24 months under proper storage conditions
- Inspection: Third-party inspection available upon request
Split red lentils are known for their smooth texture, quick cooking quality, and soft consistency after cooking. They are widely used in soups, curries, dals, and food processing due to their convenience and rich nutritional value.
Key Features
- Split grain structure
- Bright red to orange color
- Quick cooking time
- Soft texture after cooking
- High demand in global markets
Whole red lentils retain their natural outer layer and offer a slightly firmer texture compared to split red lentils. They are ideal for soups, stews, curries, and bulk food production.
Key Features
- Whole grain appearance
- Uniform size and shape
- Rich natural flavor
- Firm texture after cooking
- Excellent for bulk processing
Additional information
| Variety | Split, Whole |
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