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Dont miss this opportunity while supplies last.
Olive oil
Olive oil is a premium edible oil known for its rich flavor, healthy fats, and wide cooking applications. It is ideal for cooking, salad dressings, frying, and food preparation.
Key Benefits:
Rich in monounsaturated fats
Supports heart health
Contains antioxidants (polyphenols)
Anti-inflammatory properties
Cholesterol-free
High in Vitamin E and K
Processing & Quality Assurance
Payment. Payment upon receipt of goods, Payment by card in the department, Google Pay, Online card, -5% discount in case of payment
Warranty. The Consumer Protection Act does not provide for the return of this product of proper quality.
- Description
- Specification
- Extra Virgin Olive Oil (EVOO)
- Virgin Olive Oil
- Additional information
- Reviews (0)
Description
Olive oil is one of the most valued edible oils known for its superior taste, health benefits, and versatility. At Canadian Agro & Poultry, we supply premium-quality Extra Virgin Olive Oil, Virgin Olive Oil, and Refined Olive Oil for importers, wholesalers, retailers, and food manufacturers worldwide.
Our olive oil is sourced from trusted producers in leading olive-growing regions, processed under strict quality standards, and packed to meet international export requirements.
Detailed Product Specifications
- General Specifications
- Product Name: Olive Oil (EVOO / Virgin / Refined)
- Type: Edible Vegetable Oil
- Origin: Mediterranean regions & International sourcing
- Odor: Characteristic olive aroma
- Taste: Mild to rich depending on grade
Chemical & Quality Specifications:
- Fatty Acid Composition: High monounsaturated fat
- Nutritional Composition (Approximate)
- Total Fat: 100% vegetable oil
- Monounsaturated Fat: High
- Saturated Fat: Moderate
- Polyunsaturated Fat: Present
- Vitamin E & K: Present
Why Choose Our Olive Oil?
- Premium Quality Sourcing
We work with trusted producers from top olive-growing regions. - Consistent Bulk Supply
We ensure reliable supply for large-scale buyers. - Competitive Pricing
We provide cost-effective solutions for wholesale and export. - Flexible Packaging & Branding
Customized packaging and private labeling available. - Global Export Expertise
We efficiently handle logistics, documentation, and compliance.
Quality Specifications
- EVOO Acidity: ≤ 0.8%
- Virgin Oil Acidity: ≤ 2.0%
- Peroxide Value: Max 20 meq/kg
- Moisture & Impurities: Max 0.1%
- Appearance: Clear
- Color: Light golden to greenish
Packaging Options
- 250ml, 500ml, 1L glass bottles
- 2L, 5L PET bottles
- 10L, 20L tins or jerry cans
- 190kg drums
- Flexi tanks for bulk shipping
- Private label packaging available
Logistics & Supply
- Minimum Order Quantity (MOQ): Flexible
- Bulk Supply: Containers and flexitanks
- Delivery: Worldwide shipping
- Lead Time: 2–4 weeks
- Shelf Life & Storage
- Shelf life: 18–24 months
- Store in a cool, dark place
- Avoid heat and direct sunlight
- Keep sealed to preserve quality
- Payment & Trade Terms
- Payment Methods: TT, LC
- Incoterms: FOB, CIF, CFR
- Inspection: SGS or third-party inspection available
Extra Virgin Olive Oil is the highest quality olive oil made from cold-pressed fresh olives without chemical processing. It has a rich aroma, fruity flavor, and low acidity, making it ideal for salads, dressings, and premium cooking.
Key Features
- Cold-pressed extraction
- Rich aroma and fruity flavor
- Low acidity (≤ 0.8%)
- Premium export quality
- Ideal for raw and light cooking use
Virgin Olive Oil offers good flavor and aroma with slightly higher acidity than EVOO. It is suitable for cooking, sautéing, and food preparation while maintaining natural olive taste.
Key Features
- Natural olive extraction
- Mild rich flavor
- Good cooking performance
- Slightly higher acidity
- Suitable for daily cooking
Additional information
| Variety | Extra Virgin Olive Oil (EVOO), Virgin Olive Oil, Refined Olive Oil |
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Reviews
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